Easter Desserts

Easter is just around the corner, making it the perfect excuse to whip up some sweet treats that are as festive as they are delicious! Whether you’re planning a springtime Easter brunch, putting together Easter baskets for the kids, or hosting a family celebration, these Easter dessert recipes are sure to impress. From classic carrot cake with cream cheese frosting to adorable bunny-themed cookies, there’s something for everyone. Think layers of flavor, bursts of sweetness, and vibrant decorations to make each dish stand out. Plus, get creative! You can decorate all of these desserts to taste with peeps, chocolate eggs, peanut butter eggs, Easter candies, and more. For added convenience, many of these recipes can be made with store-bought ingredients!

Fun Easter Cupcakes: Family-Friendly Easter Desserts

Cupcakes are the perfect Easter dessert to make with the family! You can decorate them with pastel sprinkles or add playful bunny ears. Plus, these cupcakes are just as fun to bake as they are to eat. Get the kids involved in frosting, piping, and adding decorations. It’s a sweet, hands-on baking experience. These festive and colorful treats are sure to be a hit at any Easter celebration!

• Easter Bunny Cupcakes: Adorable coconut cupcakes topped with fluffy coconut buttercream and marshmallow bunny ear decorations. A fun project for little bakers!
• Carrot Cupcakes: Soft, spiced cupcakes filled with grated carrots and topped with classic cream cheese frosting. Great for decorating with little carrot shapes or sprinkles.
• Blueberry Cupcakes: Light, fluffy cupcakes bursting with fresh blueberry curd. Topped with a sweet blueberry Swiss meringue buttercream, they’re a fruity treat that’s easy to bake with kids.
• Crème Brûlée Cupcakes: Rich, custard-flavored cupcakes with a caramelized sugar topping. An elevated dessert that’s surprisingly simple to make together.
• Banana Pudding Cups: Not quite a cupcake, but still delicious. Individual trifles layered with creamy banana pudding, vanilla wafers, and sliced bananas. Topped with whipped cream for a sweet, satisfying treat. Try adding white chocolate chips!

For the Brunch Table: Elegant Cakes and Sweet Bakes

Easter brunch is the perfect time to showcase beautiful cakes and muffins bursting with flavor. Try a classic dessert as a delightful addition to your Easter meal. It’s a great way to offer a mix of fruity, creamy, and classic flavors.

• Gooey Butter Cake: A rich, buttery cake with a gooey center and a light, crackly top. Serve with ice cream for extra decadence.
• Carrot Cake: A moist and spiced cake batter filled with grated carrots. Topped with rich cream cheese frosting, it’s perfect for any spring celebration.
• Strawberry Cake: A light, airy cake infused with fresh strawberry puree. Finished with creamy strawberry frosting.
• Blackberry Lemon Cake: A light, tender lemon honey cake with juicy blackberry jam and bright lemon curd. Each slice finished with a sweet, honey blackberry buttercream.
• Blueberry Cake: A tender, buttery cake filled with plump blueberries. Finished with a sweet blueberry buttercream for a delightful bite.
• Carrot Cake Cheesecake: Moist carrot cake swirled within a creamy cheesecake baked in a springform pan. Topped with cream cheese frosting and caramelized pecans for a caramel touch.
• Coconut Cake: A fluffy, layered cake with a coconut flavor. Covered in a soft, creamy coconut frosting.
• Strawberry Muffins: Moist, bakery-style muffins loaded with fresh strawberries. Topped with a crunchy streusel and a drizzle of glaze.
• Strawberry Muffins: Moist yet fluffy and full of strawberry flavor!
• Strawberry Shortcake Cake: Fluffy, buttery biscuits layered with sweet, macerated strawberries and whipped cream. A fresh, vibrant spring dessert inspired by a trifle.
• Pineapple Upside Down Cake: A moist, buttery cake topped with caramelized pineapple rings and cherries. A nostalgic, sweet, and fruity flavor in every bite.

Delicious Cookies: Bite-Sized Treats for Easter Desserts

Cookies are always a hit! These Easter-inspired varieties bring a playful twist to your dessert table. With bright citrus flavors and sprinkle-filled delights, they’re sure to please both kids and adults.

• Easter Lemon Pavlovas: Crisp meringue cookies topped with tangy lemon curd and fresh berries.
• Cadbury Mini Egg Cookies: Soft, chewy sugar cookies with colorful Cadbury mini eggs.
• Lemon Poppyseed Cookies: Buttery, soft cookies with a dollop of lemon curd, cream cheese frosting, and a hint of crunchy poppyseeds.
• Funfetti Cookies: Chewy, sprinkle-filled cookies that are colorful and delicious.

Playful Macarons: Dainty, Colorful, and Irresistible

Easter macarons add a touch of elegance and whimsy to your Easter desserts lineup. These vibrant, pastel-hued confections are filled with flavorful buttercreams and ganaches. They’re both pretty and delicious. Perfect for an Easter basket!

• Carrot Macarons: Bright orange macarons with your favorite filling.
• Bunny Macarons: Adorably shaped macarons with a golden Oreo buttercream filling.
• Carrot Cake Macarons: Soft macaron shells filled with cream cheese frosting and carrot cake flavor.
• Robin’s Egg Macarons: Speckled macarons with creamy Cadbury egg buttercream. A perfect homage to robin’s eggs.
• Nest Macarons: Crisp almond shells with creamy Cadbury buttercream to make these birds nest cookies. Decorated with a buttercream nest and mini Cadbury Easter eggs for a whimsical touch.
• Strawberry Rhubarb Macarons: Delicate almond shells filled with sweet and tart strawberry rhubarb jam. A swirl of creamy buttercream captures the essence of spring in every bite.