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pouring espresso over ice cream

Brownie Affogato

Affogato is an Italian coffee-based dessert that consists of basically 2 ingredients: ice cream and espresso. Here we are using homemade no-churn Brownie Ice Cream, topped with a shot of espresso (find the recipe for the no-churn Brownie Ice Cream below)
Course beverages, Dessert
Cuisine Italian
Keyword coffee, espresso, ice cream
Prep Time 5 minutes
Cook Time 0 minutes
Servings 1 serving
Calories 120 kcal
Author camila

Ingredients

  • 2 scoops of ice cream recipe below, or your favorite store-bought ice cream
  • 1 shot espresso

Instructions

  1. Place two scoops of ice cream in a cup, pour espresso shot on top. Serve. Top with more brownie crumbs, chopped nuts, shaved chocolate, or whatever else you desire.
Nutrition Facts
Brownie Affogato
Amount Per Serving
Calories 120
* Percent Daily Values are based on a 2000 calorie diet.