Veggie Wraps

These Veggie Wraps feature my homemade Spinach Tortilla. Swipe up to get the recipe!

I made these Veggie Wraps initially because we were planning on having a picnic, that unfortunately ended up not happening. We still ate the delicious wraps, though. I mean, we devoured them.

These Veggie Wraps are perfect to be made ahead, and will be ok assembled, in the fridge, for a day. After that, they might start to get soggy.

The secret to not have a soggy wrap, in this case, is to make a very THICK Tzatziki.

These are my 3 tips for a thick Tzatziki : - First, you should peel your cucumber and scoop the seeds out. - Chop the cucumber finely. Sprinkle with salt. - Drain your yogurt

Try not piling up a huge tone of filling in the wrap, since it could contribute to make your wrap soggy. Plus, it's just difficult to eat.

SWIPE UP TO GET THE RECIPE TO MAKE THESE YUMMY SPINACH TORTILLAS FOR YOUR FAMILY

Follow our website for more recipes!