Vegan Dinner Rolls
I made these rolls with my 3 year old son Luke. You can swipe up to see the video of us baking these together. We usually have a ton of fun baking together in the kitchen!
These are dinner rolls without eggs, without cow’s milk. Made with vegan butter. You can try substituting the butter for coconut oil in the recipe, but I don’t recommend brushing the rolls with coconut oil as they get out of the oven.
If you watch my video of me making this with my son, you will see these rolls aren’t hard to make at all. The only thing that takes time is waiting for the rolls to rise, really. Besides that, it’s a walk in the park.
My favorite way to serve these Vegan Dinner Rolls was to make vegan Peanut Butter and Jelly sandwiches with them.
Why You Should Absolutely Give These Rolls A Try Yourself
These are the fluffiest Vegan Dinner Rolls ever, forget vegan, these are THE fluffiest Dinner Rolls ever
FOR THE INGREDIENTS AND BAKING INSTRUCTIONS YOU'LL NEED TO MAKE THESE FLUFFY, DELICIOUS ROLLS YOURSELF
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