Today I will show you how to make this easy Berry Galette. This is the best mixed berry galette recipe. I’ve used blackberries, strawberries, and blueberries, but you can use any berries.
– berries – cornstarch – honey – lemon, zested – pie crust – egg – coarse sugar
Place all the berries in a bowl. Add the cornstarch, lemon zest, and honey. The lemon zest give a nice aroma to the berry mixture.
To sweeten the berries mixture, I used honey, but you can feel free to use sugar instead. You could also substitute agave or maple syrup. Anything goes.
After mixing the berries, let’s work with the pie dough. Now it’s time to roll it out. As you can see, I chose to make a scalloped edge for the crust. You don’t have to do that.
I decided to arrange the strawberries neatly in a circle on the center of the dough, but you can also just pour all the fruit. Spread fruits on top of the crust, leaving a 2 inch border all around.
Then fold the border over the fruit, covering the fruit by 1/2 inch. After the galette has been assembled, brush it with egg wash.