No-Bake Flan

This No-Bake Flan will impress your friends and family. You’ll also be impressed yourself at how easy and incredible this recipe is!

I grew up eating flan, and it was one of my favorite desserts as a kid, and to this day, still is! 

Brazilians make flan in a No-Bake Flan version also. It takes about 20 minutes to put this together.


- Start by making the caramel.

- Then in a blender, pour ingredients such as warm milk with gelatin. 

- Add condensed milk, table cream, and vanilla.

 After pouring the flan batter on the pan, over the hardened caramel, let it chill in the fridge for at least 6 hours, preferably overnight.

Swipe up for the full recipe!