Prep Time: 5 Min
sweetened condensed milk
Cook Time: 35 Min
Ingredients
Remove the label. Inspect the can to ensure it doesn’t have any dents. Place the can in an instant pot or pressure cooker, filled up with water to capacity.
Set the pressure for high. As soon as the pressure cooker is under pressure, set a 35 minute timer.
Turn the pressure cooker off. Let the pressure release naturally, and let the can cool down all the way in the water before removing and opening, which may take a few hours.