Cookie Dough Fudge

This Cookie Dough Fudge is easy to make, creamy, soft, and delicious! The steps are very simple, it’s completely no-bake, and no-cook!

INGREDIENTS

– unsalted butter – powdered sugar – almond flour – vanilla extract – salt – Sweetened Condensed Milk – chopped white chocolate – mini chocolate chips

Step-by-step instructions!

Follow our easy instructions for success!

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Line a 8×8” pan with parchment paper, and lightly grease it or spray with oil. Beat the butter, powdered sugar, almond flour, vanilla, salt together.

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Add the Sweetened Condensed Milk and the melted and cooled white chocolate. Mix to combine.

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Add the chocolate chips and stir. You can top with more chocolate chips if you wish.

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Pour into the prepared pan and let it rest in the fridge for 6 hours. Slice and enjoy!

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Feel free to add any chopped nuts, other chips such as white chocolate or even peanut butter chips to this recipe.

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