Coffee Macaron Cake

Macaron cakes are becoming more popular. So I went and actually made a few.

This is super fun to make. The shells are espresso flavored, and they are filled with a swirl of Espresso Frosting and Mocha Frosting.

Here are some important notes: Food coloring: Make sure to use gel or powder food coloring if using any. If you are a beginner macaron baker, I recommend going easy on the food coloring. Scale: Please use a scale when measuring the ingredients for accuracy.

Swipe up to get the full recipe!