These Almond Cherry Bars are super chewy, soft, and topped with a delicious almond glaze! You will make these over and over!
– all-purpose flour – almond flour – granulated sugar – baking powder – kosher salt – unsalted butter – large egg – almond extract
Add the egg, almond extract, and lemon juice. Fold to combine all the ingredients, until a soft dough has formed.
Spread half of the dough on the bottom of the pan. Pour the cherries over dough and spread evenly. Spread out the other half of the dough on top of cherries.